Tahira Chicken Sausage with Tikka 500G

8*500G/case Or 12*500G/case

Ingredients: 48% mechanically separated chicken, water, 13% chicken, chicken fat, (WHEATFLOUR), chicken collagen, salt, mixed herbs and spices (contains: (MUSTARD)), emulsifier: E450, E452; flavour enhancer: E621; dried vegetables (garlic), anti-oxidant: E300, E316; modified potato starch: E1404; rapeseed oil uncured, yeast extract, aroma, hydrolyzed vegetable protein ((SOYA)), preservative : E250; coloring: E150a; potato starch, glucose syrup ((WHEAT)), onion oil.

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 250 g Tahira Chicken Sausage with Tikka, Cut small cubes
 1 Pie crust
 6 Eggs
 1 cup Milk
 1 cup Spinach
 ½ cup Cheddar cheese, small cubes
 ½ tsp Nutmeg, powder
 ½ tsp Salt
 ¼ tsp Black pepper
1

Spread the pie crust in a pie plate.

2

In a large bowl, mix the milk and the eggs. Add spinach, sausage, cheese, salt, nutmeg and black pepper.

3

Pour the above mixture to the pie.

4

In a preheated oven at 375°F, bake the quiche for 35-40 minutes.

5

Set to rest for 10 minutes then it will be ready to be served.

Ingredients

 250 g Tahira Chicken Sausage with Tikka, Cut small cubes
 1 Pie crust
 6 Eggs
 1 cup Milk
 1 cup Spinach
 ½ cup Cheddar cheese, small cubes
 ½ tsp Nutmeg, powder
 ½ tsp Salt
 ¼ tsp Black pepper

Directions

1

Spread the pie crust in a pie plate.

2

In a large bowl, mix the milk and the eggs. Add spinach, sausage, cheese, salt, nutmeg and black pepper.

3

Pour the above mixture to the pie.

4

In a preheated oven at 375°F, bake the quiche for 35-40 minutes.

5

Set to rest for 10 minutes then it will be ready to be served.

Tahira Chicken Sausage with Tikka – Quiche
Bon appétit بالهناء والشفاء

We at Tahira Foods want to help support you and anyone who cannot get halal food during this difficult time. Please do not hesitate to contact us: Jack: 07891 453860 / jack@tahira.com or Ashish: 07487 768740