DATES WITH APRICOT

INGREDIENTS

Dates, Apricot (Sulphur dioxide)

NUTRITION INFORMATION

Nutritional Values Per 100g
Energy 1205 kJ / 288 kcal
Fat 1.2 g
of which saturates 0.4 g
Carbohydrates 61 g
of which sugars 57 g
Protein 2.3 g
Salt 0.12 g

ALLERGENS ADVICE

For Allergens, see ingredients in Bold.
PACKED IN A FACILITY THAT PROCESSES NUT TREES.

STORAGE

Store in a cool and dry place.

PACKAGE

200 g

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