CHICKEN GRILLS FOUR PEPPERS

INGREDIENTS

Mechanically Separated Chicken Meat 65%, Water, Breadcrumbs (Wheat Flour, Sugar, Yeast, Glucose Syrup, Rye Flour, Free Range Eggs, Rapeseed Oil, Emulsifier: E322 (Soya), Vegetable Fibres (Wheat, Inulin), Salt), Wheat Starch, Red Pepper, Salt, Spices, Green Pepper 0.7%, Cayenne Pepper 0.2%, Black Pepper 0.1%, White Pepper 0.1%, Flavour Enhancer: E621, Stabilizers: E451, E450, Dried Vegetable (Onion), Dextrose, Antioxidant: E301, Natural Vinegar.

 NUTRITION INFORMATION

Nutritional Values Per 100g
Energy 776 KJ / 185 Kcal
Fat 9 g
of which saturates 2.8 g
Carbohydrates 12.6 g
of which sugars 1.8 g
Protein 13 g
Salt 2.08 g

ALLERGENS ADVICE

For Allergens, see ingredients in Bold. Potential traces of Milk and of Soya.

TO PREPARE

Deep-fry in oil or fat at 180°C if frozen for approx. 4 minutes if thawed for approx. 2 minutes. Storage: 48 hours (max.+7°C). Freezer at -6°C (*) 1 week, at -12°C (**) 3 weeks, at -18°C (***).

STORAGE

Store at a temperature of not more than -18°C. Do not refreeze once defrosted.

PACKAGE

260g(4x65g)

SKU: FZ-CGFP-4 Category: