BREADED CHICKEN SOUTHERN FRIED STRIPS
INGREDIENTS
Chicken breast 56%, Wheat flour, Water, Soybean oil, Modified tapioca starch(E1412), Spices (Black pepper, White pepper, Garlic), Salt, Tapioca starch, Wheat gluten, Raising agent (E450i, E500ii), Wheat starch, Dextrose, Onion, Stabiliser(E451i), Herb (Fennel), Spice Extract (Black pepper), Yeast.
NUTRITION INFORMATION
| Nutritional Values Per 100g | |
| Energy | 841 KJ / 201 Kcal |
| Fat | 8.26 g |
| of which saturates | 1.96 g |
| Carbohydrates | 16.58 g |
| of which sugars | 1.21 g |
| Protein | 15.13 g |
| Salt | 0.98 g |
ALLERGENS ADVICE
For Allergens, see ingredients in Bold.
TO PREPARE
– Deep fryer at 180 ˚ C for 4-5 min
– Oven at 200 ˚ C for 15-20 min
– Air fryer at 200 ˚ C for 13-17 min
STORAGE
Keep frozen below -18 ˚ C
PACKAGE
840 g
