BREADED CHICKEN ZINGER BURGER HOT AND SPICY
INGREDIENTS
Chicken Breast (55%), Modified Tapioca Starch (E1442, E1420), Salt, Wheat Flour, Spices (Chili, Garlic, Pepper, Onion), Yeast Extract, Raising Agents (E450i, E500ii), Food Colouring (E160c), Spice Extract (Pepper), Corn Starch and Dextrose.
NUTRITION INFORMATION
| Nutritional Values Per 100g | |
| Energy | 597.37 KJ / 142.68 Kcal |
| Fat | 2.76 g |
| of which saturates | 1.26 g |
| Carbohydrates | 14.41 g |
| of which sugars | < 0.5 g |
| Protein | 15.05 g |
| Salt | 0.80 g |
ALLERGENS ADVICE
For Allergens, see ingredients in Bold.
TO PREPARE
– Deep fryer at 180 ˚ C for 3-4 min
– Oven at 200 ˚ C for 8-10 min
– Air fryer at 200 ˚ C for 12-15 min
STORAGE
Keep frozen below -18 ˚ C
PACKAGE
880 g
