THE SIGNATURE KEBAB COLLECTION ALEPPO CHILLI CHICKEN & MEAT
INGREDIENTS
Chicken 51%, Mutton 14% Onions, Soya, Cumin, Aleppo Chilli Flakes, Garam Masala (Coriander, Cinnamon, Cloves, Ginger, Star Anise, Cumin, Red Chilli, Fenugreek, Black Pepper, Bay Leaves, Nutmeg, Cardamom), Carom Seeds, Cumin, Salt, Sodium Bicarbonate (Raising Agent), Fresh Coriander, Ginger & Garlic.
Note: Although much care has been taken to remove all bones, but some may remain.
NUTRITION INFORMATION
| Nutritional Values Per 100g | |
| Energy | 748 KJ / 179 Kcal |
| Fat | 10.6 g |
| of which saturates | 3.2 g |
| Carbohydrates | 2.6 g |
| of which sugars | 1.5 g |
| Protein | 18.9 g |
| Salt | 1.47 g |
ALLERGENS ADVICE
For Allergens, see ingredients in Bold. May contain cereals containing glutens, nuts, sesame seeds, mustard, celery, eggs & dairy products.
TO PREPARE
MICROWAVE 800WATTS: Heat a couple of kebabs for 2 minutes, turn halfway around for better result. AIR FRYER: Heat for approx. 7 minutes, turn occasionally. OVEN: Heat kebabs from frozen in a pre-heated oven at 200C for 11-12 minutes, turn occasionally. These cooking instructions are guide only as the appliance you are using may have a different power rating, so kindly adjust accordingly. Decrease time if the product is already thawed.
STORAGE
Keep frozen at -18C, if defrosted then do not refreeze this product.
PACKAGE
720 g (12 pieces)
